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Some New Tasting Dates:

Thursday 24th March	Andrew Higgs of Richards Walford introducing us to six Burgundian wines. Ł25 p.p. 6 tickets left.
Friday 1st April	A Food & Wine Evening at Mod 31 - A change of plan! Now introducing a range of Spanish wines. Ł25 p.p. Tickets available.
Our tasting evenings allow you to taste a range of delicious items and have an informal discussion led by an enthusiastic expert and you will get 10% off all wines sampled on the evening and purchased or reserved within the following 10 days (allowing for both following Saturdays to be included). Each evening will begin at 7:30 p.m. for a 7:45 p.m. start and tend to finish about 10:15 p.m. Only 26 tickets are available for each evening and must be purchased in advance to avoid disappointment and to assist in planning. Prices will differ depending on the range of wines and foods on offer. To book your place contact us on 01235 537405 or Email us info@addedingredients.co.uk

Product News:

Seggiano Classic Risotto Range
These are so simple to use. Saute the contents in a pan, add half a jar of white wine and two jars of water, simmer until the rice is soft. Stir in a handful of parmesan and that's it. You have a delicious risotto.

Italia! magazine awarded it 5*
and it is the Editor's Choice for February 2011

"Seggiano Classic Risotto (saffron): This risotto enjoys a beautifully defined saffron flavour and a perfect texture. Classy and tasty in equal measure.
Saffron risotto is really just another name for the traditional risotto alla Milanese, the famous dish that was created in Milan several centuries ago. This risotto is nicely packaged and there is enough to make two large portions or three starter-sized portions. A great choice of kit for making a satisfying risotto with ease. Asparagus and Porcini Mushroom flavours are also available in the range, as well as Nettle."
www.italia-magazine.com

Tracklements Chilli Jam is back in stock - along with some of the other sauces and jellies. We also have a bumper sized chilli jam jar in the window - buy a chilli jam in March and fill out a form to guess how many chillies were used to make the jar of chilli jam - the winner gets the jar!

Seggiano chocolate covered clementines and rum-soaked, chocolate covered figs are also back in stock.

That's all for now!

Jill

www.addedingredients.co.uk

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We are open: Monday - Saturday: 9am - 6pm

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Copyright © 2011 Added Ingredients :: 14 - 16 Stert Street, Abingdon OX14 3JP
Telephone 01235 537405
www.addedingredients.co.uk