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Food & Wine Evenings - Places Still Available
22nd April 2010
Miguel from Casa Real will be back introducing us to more of his wonderful Portuguese wines and, as last time, he has a surprise in store for us!
27th May 2010
Emmanuel introducing a range of wines for the summer
17th June 2010
Andrew Higgs with French wines
15th July 2010
Donna with Australian wines
All these dates are confirmed; we will refine the topic detail nearer the time once we have chosen the exact wines.
Usual format
• 6 wines/sherries and 6 foods
• 10% off all wines sampled on the evening and purchased within the following 10 days or while stocks last. All wines sampled and accompanying foods will be listed on our web-site following the event
• Places must be booked and paid for in advance to avoid disappointment and to assist in planning
• Maximum no. of attendees - 26
Call 01235 537405 or use our website contact form to book tickets for any tasting.
Tickets: £20 per person (includes 10% off all wines sampled)
Arrival time: 7:30 p.m. for a 7:45p.m. start
What we had at The Italian Job @ Mod31 on 9th April
• 2009 Touchstone Pinot Grigio with prawns in a seafood dressing on lettuce
• 2008 Pizzini, Verdicchi dei Castelli di Jesi Pievalta Superior with a porcini mushroom cous cous dish
• 2008 Jasci Montepulciano d'Abruzzo with napoli and milanese salami and bresaola served with six day sourdough
• 2006 Cossentino, Sicilia Nero d'avola with a range of Simple Supper pies - game, steak & kidney, Freerange chicken & mushroom, beef, guinness and ale
• 2008, Pizzini, Salento Tenuta del Barco Palmento Primitivo with pecorino cheeses - dolce, truffata and peperonata
• 2008 Montalbano IGT Refosco/Merlot with panettone cake and anacini biscuits
That's all for now
Jill
www.addedingredients.co.uk
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Copyright © 2010 Added Ingredients :: 14 - 16 Stert Street, Abingdon OX14 3JP
Telephone 01235 537405
www.addedingredients.co.uk
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